When Sof'ella was started, we wanted to create great tasting food, that was also good for you - so we kept the word GOURMET in the name. To date, we remain committed to this goal by creating dishes that are fun, interesting, and full of flavor.
From our Whole Wheat Couscous with Pumpkin and Roasted Red Peppers, to our Vanilla Bean Sugar Cookies, one thing remains the same - Sof'ella's gourmet approach to every dish remains apparent.
At Sof'ella, we also pride ourselves on the fact that our great-tasting dishes are always EASY-TO-PREPARE. Any Sof'ella product that requires the addition of an ingredient, calls only for ingredients typically kept in the pantry of every household: milk, butter, eggs, oil or water. We also work hard at keeping the cooking times between 10 - 15 minutes on our stove-top products. We keep it simple because we understand how busy life can be. We want to make it easy to make a home-cooked meal without the investment of time that could be better spent with your family and friends.
NUTRITION is also a paramount goal at Sof'ella. In many of our dishes, we strive to improve the nutritional benefits to be derived, by playing with the ingredients of each product. With many of our side dishes, we will combine a grain with a bean, not only to play with the texture, taste and look of a product, but also to improve the nutritional content of each serving. We understand, for example, that by combining a bean with a grain, we obtain more of the amino acids that make up the nutritional structure of a protein.
Sof'ella Gourmet Natural Foods was founded in 2005 by Carlo Brandon. He named the company Sof'ella, after his two daughters Sofia and Stella, in order to keep in mind that every product made, was a product he would bring home to his little girls. For this reason, the focus from day one has been on providing foods that are GOURMET and EASY-TO-PREPARE.
At Sof'ella, we never compromise on Taste or Quality. Indeed, both Taste and Quality are prominent in each of our products because we are committed to the use of the best ingredients only. We abstain from the use of corn syrups, artificial colors, flavors or preservatives in order that the true taste of our ingredients comes through. At Sof'ella, we like to say that "if you can't pronounce it, it isn't on our labels."